Happy Valentine’s Day
- Hollie McClintock
- Feb 15, 2020
- 2 min read
Happy Valentine’s Day! Cookie baking was a success. Now I need a sugar detox 😅. The kids enjoyed sipping pink lemonade whole baking and decorating Valentine’s sugar cookies. I linked all the supplies and yummy recipes below. Today the hubby and I are heading out to the wineries! 🍷 Have a beautiful LOVE day! ❤️💗 .
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Sources can be found here and also below 👇🏼:
Check out this look I found on LIKEtoKNOW.it http://liketk.it/2Kn76
Download the LIKEtoKNOW.it app to see!
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Cookie Baking!
Sugar Cookie Dough Recipe:
Ingredients For Dough:
2 cups softened butter
2 heaping cups of sugar
(the creamed butter and sugar provide a base for the dough)
7 eggs (this provides structure to the dough)
5-6 cups of flour
6 teaspoons baking powder
2 teaspoon vanilla
1 teaspoon almond extract
Instructions:
Preheat oven to 375 degrees
1. Cream butter and sugar into a base
2. Add the remaining wet ingredients, then slowly add the flour and baking powder.
I LOVE my Kitchenaid Mixer, so I linked the one I have here:
3. Chill dough for about an hour (you can chill for up to two days)
4. Line cookie sheet with parchment paper
5. Bake for 5-7 minutes
6. Let cookies fully cool before frosting!
Here are the cute little cookie cutters I bought on Amazon:
Frosting Recipe:
Cream Cheese Frosting Recipe::
1 pound cream cheese (2 sticks)
3/4 pound unsalted butter at room temperature (3 sticks of 1/2 cubes softened butter)
1 teaspoon vanilla
1/2 teaspoon almond extract
1 1/2 pounds powdered sugar
Mix together in mixer.
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